Sweeeeeeeeeeet!
Recipes with M&Ms
PARTY COOKIES (found on www.mms.com)
Ingredients
- 1 cup butter or shortening
- 1 cup packed brown sugar
- 1/2 cup sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 1/4 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 3/4 cups M&M'S® Brand Milk Chocolate Mini Baking Bits (reserve 1/2 cup for decorating)
Directions
Heat oven to 375°F. Beat sugars and butter (or shortening) until light and fluffy. Blend in eggs and vanilla. Stir in flour, baking soda and salt. Mix well. Stir in 1 3/4 cups M&M'S® Brand Milk Chocolate Mini Baking Bits. Drop dough by rounded teaspoons onto ungreased cookie sheet. Press several additional M&M'S® Brand Milk Chocolate Mini Baking Bits into each cookie. Bake for 9-12 minutes or until golden brown.
Chocolate Macadamia Chewies
Ingredients
- 3/4 cup butter
- 2/3 cup firmly packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup shredded coconut
- 3/4 cup coarsely chopped macadamia nuts
- 1 12-ounce package M&M'S® Brand Milk Chocolate Mini Baking Bits
Directions
Preheat oven to 350°F. In a large bowl with electric mixer, cream butter with sugar until light and fluffy. Add egg and vanilla, blending well. Combine flour, baking soda and salt; blend well into creamed mixture. Blend in coconut and macadamia nuts. By hand, stir in M&M'S® Brand Milk Chocolate Mini Baking Bits. Drop by heaping teaspoonfuls onto ungreased cookie sheets; flatten slightly with back of spoon. Bake 8 to 10 minutes, or just until set. Do not over bake. Cool 1 minute before removing to wire rack; cool completely. Store in tightly covered container.
Chocolate Crackle Tops
Ingredients
2 cups all-purpose flour
2 teaspoons baking powder
2 cups granulated sugar
1/2 cup butter or margarine, softened
4 squares unsweetened baking chocolate, chopped
4 large eggs, lightly beaten
2 teaspoons vanilla extract
1 12-ounce package M&M'S® Brand Milk Chocolate Mini Baking Bits
Additional granulated sugar
Directions
Combine flour and baking powder; set aside. In 2-quart saucepan over medium heat combine 2 cups sugar, butter and chocolate, stirring until butter and chocolate are melted; remove from the heat. Gradually stir in the eggs and vanilla. Stir in flour mixture until well blended. Chill mixture for 1 hour. Stir in M&M'S® Brand Milk Chocolate Mini Baking Bits. Chill mixture an additional hour.
Preheat oven to 350°F. Line cookie sheets with foil. With sugar-dusted hands, roll dough into 1-inch balls; roll into additional granulated sugar. Place 2 inches apart onto prepared cookie sheets. Bake 10 to 12 minutes. Do not overbake. Cool completely on wire racks. Store in tightly covered container.
